All About Thai Curry Recipes

Thailand is a one of the most beautiful city in the world. It is most famous among the visitor. It is the center of attraction among the global people. Thailand has most beautiful tourist spot. As it is famous for beautiful location and hospitality similarly it is famous for the food and recipes. Thai food is world famous food. There are various recipes such as Thai curry recipes, pad Thai recipe, san choy bow recipe, Thai fishcakes etc. but the recipe which is the most famous and cooked by people is Thai curry recipes such as Thai green curry, Thai red curry, Thai yellow curry.

Thai green curry and Thai red curry are the most liked curry recipe. Thai curry recipes are easy to cook and cheap. The main thing that is used in Thai curry is the curry paste. The main ingredient of any curry is the curry paste you can purchase it from market or make it at home. If you want to save time then you can purchase it from market but if you want to cook authentic curry then you can prepare it at home. The main ingredient that is required to make authentic curry paste are fresh coriander seeds, coriander roots, cumin, peppercorns, lemongrass, zest of lime, garlic, green chillies, black paper, piece of galangal, peeled and chopped them, shallots and shrimp.

Heated up these dry ingredients and then grinned properly all these ingredient with mortar and pastel. If you want to save time then you can grinned them in a grinder. Make thin powder of these ingredients. Now add coconut milk in it to make a thick paste and store it in a freezer so that you can use it whenever you again want to cook curry. These curry paste can be stored for three-four weeks. Use this curry paste to cook curry.

To cook curry pour some oil in a frying pan when it heats up properly then add some curry paste in it. Dilute this curry paste by adding some coconut milk in it. Add chicken in it and cook curry until the color of chicken turn from red to golden brown. Now add some eggplant, chopped kaffir lime leaves, a dash of fish sauce, the sugar and finally the coconut milk. Cook them for few minutes so that all the flavors completely blend. When curry is cooked served it with rice, noodles and garnish it with sweet Thai basil leaves. The procedure of cooking of Thai green curry and Thai red curry is same but only change is that in Thai red curry there is lots of red chillies are added and it is more spicy then Thai green curry.

How to Cook Delicious Pad Thai Recipe

Thai food is the most famous food in the world. As the Thailand is famous for its beautiful locations similarly it is famous for its food. In Thai food the ingredients used make it more tasty and yummy.
The main ingredients used in Thai cooking are : garlic , chillies , lime juice , lemon grass , fresh coriander , fish sauce (nam pai) , shrimp paste (kapi) , rice . Rice is main good of Thailand and is eaten with almost every meal. Thai cuisine differs from region to region and the different areas can be defined by certain taste criteria: North - mild/hot, salty/sour, but never sweet , Central - hot, salty, sweet, sour , Northeast - hot, salty, sour (salads popular) , South - very hot, salty, sour (curries popular). Thai food is also called Thai cuisine.

If you want to cook Thai food at home then you can tries some recipes that are authentic Thai recipes like Thai green curry, Thai red curry, pad Thai recipe.. The ingredients used in it are easily available and the whole recipe is cooked in few minutes.

Pad Thai Recipe – pad Thai recipe is one of the most authentic Thai dishes you will find everywhere today. It has a long history in Thailand. Basically these dishes are made from fried noodles. There are different varieties in pad Thai recipe that mainly uses chicken, beef, or seafood. If you are vegetarian then you may even find a tofu recipe available.

The ingredients required to cook pad Thai noodles are : 150gm flat rice noodles, 2 tbsp sunflower oil , 10 large peeled raw prawns, 2 garlic cloves sliced, half a red chillis de-seeded and sliced, 2 medium sized beaten eggs, 2 tbsp fish sauce (nam pai), juice of one lime, 1 tbsp light muscovado sugar, 5 tbsp roasted cashew nuts, 7 spring onions sliced on the diagonal, 70 gm beansprouts.

To cook pad Thai noodles first of all cook noodles. For this take noodles and boil them for few minutes when they are boiled properly drain them and tossed with one tbsp oil. Take a frying pan and pour rest of oil in the frying pan and heat this oil untill it start sizzling when splashed with water. Now add raw prawns in the frying pan and fry for one and a half minutes. Add garlic and chillis and further cook for few seconds. Now pour the beaten eggs in it and fry it untill it looks scrambled, then Sim the heating. Add noodles, fish sauce, lime juice and sugar in it. Toss for few minutes so that everything is mixed properly. Again tossed for few minutes by adding cashew nuts, spring onion and bean sprouts. Garnish it and serve with sauce.

Cook Your Thai Recipes at Home

Thailand is famous for its beautiful locations and for hospitality. But there is another thing for which Thailand is famous that is Thai food. There are various Thai recipes that are world famous such as Thai green curry, Thai red curry, Thai fishcakes, pad Thai recipes and San choy bow recipes. You can cook these recipes at home similarly as cooked in Thai kitchen. For this you can purchase Thai cookbook from market and try these recipes at home. The main reason to love Thai food is the unique taste of these Thai food.

To cook the authentic Thai recipes first of all you have proper knowledge of taste of Thai dishes. You can not cook your own Thai dishes until you don't know how it is supposed to be tasted. For this you have to taste the authentic Thai food in a restaurant before trying to cook in home. The way these dishes are prepared and the flavor that is put in these Thai dishes are amazing. Also you should find out the Thai recipes that are very true to the culture such as Thai curry recipes and try to cook these recipes at home. Some of the Thai recipes are discussed below.

Thai Green Curry & Thai Red Curry:- Thai green curry and Thai red curry are the world famous and main Thai dish of Thailand. To cook authentic Thai curry recipes at home the main component you needed is curry paste. To make curry paste ingredients required are fresh coriander seeds, coriander roots, cumin, peppercorns, lemongrass, zest of lime, garlic, green chillies, black paper, piece of galangal, peeled and chopped them, shallots and shrimp. Grinned these ingredients and then make a thick paste. Take a small amount of this paste and fry it in a frying pan. Add some coconut milk and chicken in it. Cook the chicken until it turn from red to golden brown. After this heated it upto few minutes so that all flavor mixed well. Same process is for red curry the only difference in both of that red curry is made up of lots of red chilli sauces. Garnish with peanuts, Thai basil leaves and serve with noodles and rice.

Thai Fishcakes:- It is the most flavored and delicious food of Thailand. These cakes are mostly eaten with rice. The ingredients needed to cook Thai fishcakes at home white-fleshed fish fillets, kaffir lime leaves, snipped into thin strips, coconut milk, fish sauce, shrimp paste, chili powder, ground cumin, ground coriander, brown sugar, green onions, sliced thumb-size piece galangal, ginger, cloves garlic, red chili, dried crushed chili, cucumber oil. Make small pieces of fish. Add coconut milk, fish sauce, shrimp paste, chili powder, cumin, ground coriander, and brown sugar, mix well and pour over the fish. Add remaining ingredients to make a thick paste. Pat this paste on fish cakes. Put these cakes about 10-15 min. in freezer. Heat the oil in the frying pan and put freezed cakes in the oil and fried until its color changes into golden brown. Garnish cakes with sliced cucumber, Thai chilli sauce, fresh coriander and with lime juice. Served with rice.

Cook Your Food Like a MasterChef

Are you interested in cooking masterchef recipes like that cooked in 5 star restaurant. If yes then it can done by becoming a masterchef of your own kitchen and astonish our family members or friends. It is reality that we all can cooked food and some of us cooked food very well. But we don't have proper knowledge of cooking food like a masterchef to retreat our friends and family members. However we genuinely want to cook similarly they cook.

Cooking is really advised as a creative activity and a talent but fortunately cooking tasty dishes can be learned. Still there are certain secrets used by restaurant chefs that will help you to cook food like masterchef. By using these secrets you can modify your cooking from good to superior and better to mouth-watering. If you are a good cook you should acquire the ideas of professionals used in restaurants to stand out your talent of cooking in front of your family and friends. Learning the secrets of a restaurant chef not only saves you money and time but it also makes it manageable for you to be confident and be natural whenever your skill is needed in the kitchen.

Now the question arises what kind of secrets you needed to know that a restaurant chef know? Here are few secrets by using which you can cooked dishes like masterchef.
First tip is using the pickle juice. Use pickle juice mixed with olive oil and spices to make a quick salad dressing or add flavor. Another idea is add a tablespoon of lemon juice each quart of water when cooking rice to keep it soft and decrease sticking. If you are a new cook or you wanted to improve your cooking techniques then some secrets of the chefs will help you to cook right dishes. Not only this it is also helps you to keep the recipes at your fingertips. So that you can make them whenever you want. You can start this anytime using the modern-day techniques and becoming a chef of your own kitchen.

People often amaze as to why their home cooked food does not taste like as hotel food whether they tried to cook food hardly. There is something always missing or something goes wrong which makes it different. In order to add that taste of chef to your food, you can add some level in your current recipes. Study about what the Chefs are doing, learn the trends. Some of these secrets are provided on net, books and even on TV shows like masterchef Australia. All this will help you to prepare food like a restaurant chef. When you cook your usual recipes with the help of some extra or advanced techniques you automatically pick up your cooking skills. Your guests will notice the difference and you will get compliments from them. If you want to impress your family and friends be daring in your cooking and cook things that you have not tried before.

Delicious Pad Thai Recipe

Food is one of the important part of life. A healthy and tasty food served at the table is one of the important thing. One of the most delicious food served and loved by many is pad Thai recipe. Lots of people like this recipe and many people search on internet to know the best pad Thai recipes. If you want to try the pad Thai recipe and serve it to your family when they get together or when you want to spend weekend with your friends then it is the best option as it is loved by many peoples. The taste, the fragrance and the ingredients can leave your mouth watering. You will find a lot of great Thai recipes ideas on the Masterchef Australia.

People from age to age love pad Thai recipe because this food is easy to cook. It can also satisfy your hunger and it is the cheapest food in Thailand. One serve of pad Thai can make your stomach full as the ingredients that are inside the pad Thai recipe are noodle, tofu, chicken are just perfectly combined. You can even add more ingredients if you want depending upon your choice. Pad Thai have always attract peoples because of its incredible taste. The one thing that pad Thai recipe contain is flavor, the blend, the taste or the food itself, one thing is sure about it is that it is a favorite dinner among many Thai peoples.

To cook pad Thai recipe at home you need the ingredients are salt, eggs, bean sprouts, lemon juice, pad Thai rice noodles, tomato sauce, brown sugar, fish sauce ( you can purchase fish sauce from food store ) , peanut oil, minced garlic, red paper flakes, grated carrots, chopped green onion and chopped peanuts. To make pad Thai recipe first of all boil water in a pan and add bean sprouts in it. Boil for few seconds, drain them. After that boil noodles in another pan.

When the noodles get cooked, drain them and rinse with cold water. In a bowl beat the eggs and add pinch of salt. In another bowl add lime juice, brown sugar, fish sauce, tomato sauce and still well. Heat the peanut oil in a frying pan , add garlic paste in the hot oil and fry for few seconds, add red paper flakes and grated carrots, cook for few minute. In another frying pan add few drops of peanut oil and add beaten eggs and mix it gently. When the eggs cooked mix them with the whole ingredients that are cooked. Garnish it add some lemon juice in it for more flavor. Your family and friends will definitely like this Thai recipe.

Masterchef Recipes-Thai FishCakes

Many people are interested in cooking recipes that are served in 5 star restaurant. For this there is a solution for those peoples to amaze their family and friend by becoming a chef of their own kitchen. It is true that we all can cook food and we can cook well but we have no idea about cooking like Masterchef to please our family and friends. However we really want to cook like them. Cooking is actually like a talent and an art. However there are certain secrets that masterchef used to cook that will help us to cook food like them.



Many people see many cookery shows like “Masterchef Australia” who loves cooking. They don't dare to miss a single episode of these shows. They want to watch these cooking professionals closely as they roil out their named recipes. And then download these masterchef recipes from internet and then try it their own kitchen. However some of them are not success to cook food like them. The reason is that every cook understands the taste and fragrance of food differently. Therefore in five star restaurant chefs always use ingredients and other seasoner. Also every cook have their own way of cooking. Therefore the dishes cooked at home is different in taste then those cooked in restaurant.



Tries the matserchef recipe given below and become a masterchef of your home.


Thai FishCakes :- It is the most flavored food of Thailand. These cakes are mainly eaten with or without rice and accompany with Thai sweet chilli sauce, chopped cocumber, fresh coriander and a squeeze of lime juice. It required only one hour for cooking. The ingredients needed to cook Thai fishcakes is 454 gm white-fleshed fish fillets, 6 kaffir lime leaves, snipped into thin strips, 3 Tbsp. coconut milk, 2 Tbsp. fish sauce1, /2 tsp. shrimp paste, 1/2 Tbsp. chili powder, 1/3 tsp. ground cumin, 1/4 tsp. ground coriander, 1/2 tsp. brown sugar, 3 green onions, sliced1 thumb-size piece galangal, ginger, 3 cloves garlic, 1 red chili, 1/2 tsp. dried crushed chili, 1/2 cucumber oil for high temp. frying and for serving you need Thai sweet chili sauce, lime wedges and fresh coriander.



For preparation first of all make the small pieces of fish. In a cup add coconut milk, fish sauce, shrimp paste, chili powder, cumin, ground coriander, and brown sugar. Mix well and pour over the fish. Now add remaining ingredients to make a thick paste. now pat this paste on fish cakes. And put these cakes about 10-15 min. in freezer. On the other hand heat the oil in the frying pan till it start sizzle when splashed with water. Now put cakes in the oil and fried until its color changes into golden brown. Garnish cakes with sliced cocumber, Thai chilli sauce, fresh coriander and with lime juice. Served with rice.

All About the Thai Red Curry

Thailand is famous for its beautiful locations and hospitality. But there is one more thing for which Thailand is famous that is Thai food. Thai food is world known food. There are number of Thai recipes that people loves. Like Thai red curry, Thai green curry, Thai fishcakes, Thai noodles etc. but Thai red curry and Thai green curry are more famous than other recipes. Thai red curry is the one of the Thai street food .Thai people called “Keang” which means “Curry”. The main difference in the Thai red curry and green curry is that it is made from plenty of red chilly sauce. Thai red curry is the combination of curry paste with coconut milk. Thai red curry is easy to cook and most delicious Thai dish.

If you want to prepare Thai red curry then you need lots of time to prepare this. The main ingredient require to cook Thai red curry is the curry paste. You can purchase it from market as well as prepared at home. Thai red curry always served with the noodles and rice. The main ingredient that is curry paste is made of fresh coriander seeds, coriander roots, cumin, peppercorns, lemongrass, zest of lime, garlic, green chillies, black paper, piece of galangal, peeled and chopped them, shallots and shrimp. Grind these dry ingredients and make thick paste blending them in a blender. After this to cook Thai red curry first of all boil noodles in the boiling water, drain them then add some oil in them to prevent sticking of them.

Now pour some oil in the frying pan heat it until it enough that it starts sizzling when splashed with water. Then add curry paste in it and stir upto few minutes. Add chicken in it and cooked enough so that the chicken added in it is completely cooked. Now add chilli sauce, lime juice and fish sauce and boil for few minutes. Add noodles in it. You can also add extra chilli to make it more spicy. Serve the noodles in the bowl and garnish with peanuts, Thai basil leaves and fried onion.

Thai red curry required same ingredient as the Thai green curry that is curry paste. It is the main ingredient of all Thai curries. Today readymade curry paste is available in the market. You can purchase it from market and prepare these Thai recipes at home. But the authentic Thai curry paste is one that is prepared at home, made from scratch of herbs and fresh ingredient and grind with morter and pastle. Some people make this curry paste thick and store it in freezer so that when ever they cook curry use this curry paste by adding some coconut milk in it.